Tai Hi Ya has a durian all-you-can-eat 😍 that's great

I recently found out that Tai Hi Ya has a durian all-you-can-eat 😍 It's so good, I have to bring my mom to the scene! In fact, it's really cheap on weekdays, usually a lunch at work is one or two hundred dollars, here the price is about $300 on weekdays, you can really enjoy it slowly! The Causeway Bay branch is large, with hot and cold food, drinks and desserts in the buffet area. After ordering at your seat, take a turn outside and save waiting time. Here, you must order our favorite sashimi. Sweet shrimp, red shrimp, mussels, oily fish, salmon, scallops, and toga are all you can order. My favorite red shrimp is fresh and sweet. The mussels are refreshing and sweet. The flower stalks in cooked food are big and soft and smooth. Another special mention is that we can eat grilled breast pigeon. It's still hot and savory when we get to the table! The highlight is the roasted durian, made from fresh original durian, roasted hot on the outside and cold on the inside, with a slight caramel aroma, smooth like eating ice cream, sweet and silky, durian lovers really need to encore. Exquisite Daxi House (Causeway Bay Plaza Phase 1) 9/F, Causeway Plaza Phase 1, 489 Hennessy Road, Causeway Bay The average spend per person is $300