Tasting the Best Keropok Ikan at Tumpat

#newyearnewtrip If you're in Tumpat, don't miss the chance to try the famous Keropok Ikan (fish crackers), a beloved local snack that has become a must-try treat for visitors. Tumpat, known for its rich seafood culture, produces some of the freshest and crispiest fish crackers, made from fish and starch that are expertly blended to create the perfect texture and flavor. Whether you're enjoying it as a snack or taking it home as a gift, Keropok Ikan from Tumpat is sure to impress with its light, crunchy bite and savory fish taste. You can find these delicious crackers in local shops or along the roadside stalls, where they are often sold in large bags or neatly packed for easy transport. The process of making Keropok Ikan is an art in itself, and purchasing them directly from the source gives you a genuine taste of Tumpat's culinary heritage. For anyone looking to indulge in a delicious, crispy, and authentic Malaysian snack, Tumpat’s Keropok Ikan is an absolute must-try! #keropokikan #tumpatdelights #malaysiansnacks #fishcrackers #localtaste