Fresh and lively shrimp all you can eat🦐Leftover seafood has paid for itself

I went to the newly opened "Shrimp and Shrimp Grill" in Tsuen Wan with my friends for shrimp + seafood + buffet skewers and barbecue all-you-can-eat ($338/2.5 hours). The restaurant occupies the entire floor, the environment is large and spacious, several long fish tanks have many big head shrimp swimming around, and the seats are located on both sides of the fish tank, so that diners can always catch fresh and fresh big head shrimp 👍🏻 Diners can first get ice and water from the buffet area, then put the prawns in an ice bucket to freeze, then cut off the shrimp legs and tentacles and roast them on the oven, during which they can add their own seasonings. The seafood is very fresh. The must-eats include bacon, mussels, scallops and mussels. You can get back your money by eating a few more rounds😆 The overall quality of the food is good, the prawns have a lot of shrimp paste, the shrimp meat is crisp and bouncy😋 The bacon is very lively, chewy but not tough😋 The mussels and mussels are very fresh and sweet😋 Each diner can be assigned a string of grilled white eel, the white eel is thick and delicious, but unfortunately it is not all-you-can-eat🥲 📍Shrimp Grill (Tsun Wan) 11/F, Tai Hong Fai (Tsun Wan) Centre, 55 Tsing On Street, Tsuen Wan #foodporn #instafood #instafoodie #foodstagram #hkfoodie #hkfoodies #foodiehk #foodblog #hkfoodblog #hkfoodblogger #foodexplorer #hkfood #hkiger #hkiggirl #hkig #foodiesofinstagram #foodblogger #foodpics #foodgrams #foodies #foodie #all you can eat #shrimp #barbecue all you can eat #all you can eat #shrimp grill