Four dishes and one soup rich restaurant dinner 👍🏻

Tonight I came to my mother's place, after shopping, I came up for dinner 😋 There are not many people eating in the restaurant at night, I saw that there is also an area dedicated to people having hot pot, perfect for winter gatherings. 💛Steamed Sabah 💰58 Now the dinner promotion, there are 6 dishes to choose from the same discount price 😎 I chose a steamed fish, really cheap! Don't miss it! The steaming time takes longer, the fish meat is smooth enough and has freshness, but the soy sauce is a little lighter🤏🏻 💛 Ginger and onion fresh oyster pot 💰88 This pot was served, thought it was meat 😂😂 It turned out to be fried oysters and then cooked, so it does not look too like oysters, eat oyster flavor, quite tasty, but eat two more a little salty 💛 Stir-fried pork belly with mustard 💰98 This dish is so big! The fried rice is very crispy, the dried pork flavor is very fragrant 👍🏻 💛 Beijing Onion Burst Beef 💰98 This plate is quite good, the hand meat is soft and seasoned enough, the onions are very fragrant, my mother's favorite ~ 💛 Full of ingredients old-fashioned soup 💰108 Although I know how much to make soup, I don't really want to drink tea when I eat. The pork 𦟌, corn and carrot soup is sweet enough, with 4 to 5 bowls                  —— Overall, however, the advantage of having dinner in a restaurant is that the seats are spacious enough, with a sense of space, and not as noisy as a cha chaan teng, and the waiters have a good attitude. It's really suitable for gathering with elders                  —— Restaurant: Hong Fu Fu Sheng Address: 4/F, Nan Fung Centre, 264, Tsing Shan Road - Tsuen Wan Section, Tsuen Wan #LocalTour