Foreign friends visiting Taipei must try the 'Dadaocheng Braised Pork Rice'

When foreign friends visit Taipei, they often love to explore several unique attractions. Dadaocheng and Dihua Street are usually must-visit spots. Among them, they especially love to go for this bowl of braised pork rice. It's already quite famous in Wanhua. Although I'm not a braised pork rice enthusiast, I can call it one of the representatives among many classic snacks! 🌟 The braised pork here is mostly fatty meat. I don't eat fatty meat, but my friends love its rich yet not greasy taste. They also love pairing it with spicy pickled vegetables, which surprisingly taste quite good! I always remind them to add a half-cooked fried egg. Mixing the egg yolk with the rice is the classic way to enjoy it 😋. For those who can handle the heat, adding the chili sauce on the side makes for a perfect combination! 🌟 For those who love intestines, you can order the old braised large intestines. Other options like braised cabbage, bamboo shoots, pork knuckles, and braised pork belly can turn a snack shop into a feast. Don't forget to order the radish rib soup for a satisfying meal! 💯 If you have the chance to bring foreign friends to Dadaocheng, a food tour here is a must. The combination of large chunks of fatty and lean braised pork with rich soup and half-cooked egg rice is delightful. The taste and environment are great, and the prices are reasonable. Highly recommended 👍 📍 No. 17, Lane 220, Chang'an West Road, Datong District, Taipei City