Shenzhen | Lao Guang Banyan Tree Chicken Hotpot

Banyan Tree Fortune Chicken Hotpot The signature chicken hotpot of the restaurant emits an enticing aroma as soon as the lid is opened. The chicken is already fully cooked and can be eaten directly, but letting it simmer a bit longer enhances the flavor. The chicken skin is tender and smooth, while the meat is juicy and fresh. The taste is savory with a rich soy sauce aroma, and the dish is made with abundant ingredients, making every bite satisfying. Boiled Pork Intestines The boiling method preserves the original flavor of the ingredients. The pork intestines are chewy and springy, bursting with juice in every bite. Dip them in the savory broth for an even richer taste. Homemade Peanut Oil Noodles These noodles exceeded my expectations. They are slightly thick and have a cool, soft, and smooth texture. Coated with peanut oil, they are incredibly fragrant and delicious.