Winter ❄️ reminds me of 🤤 warming the stomach and nourishing the body 🔥 pepper pork belly wrapped chicken 🐔

Classic original pepper pork belly wrapped chicken The whole pork belly bun and the whole chicken are served together. Before eating the pig stomach and chicken, everyone drinks a bowl of thick soup. The soup base is made with a variety of medicinal herbs and is carefully boiled. Warms the stomach and nourishes the body, nourishes the yin and nourishes the skin, super delicious!!! The waiter will cut the pork belly and chicken and put them into the soup. The pork belly is crispy and the chicken is tender😋 Want to try a different soup every time? I still can't bear to give up this authentic pepper pork belly wrapped in chicken soup. I heard there is a domineering durian chicken casserole 🐔 I'm wondering if I'll have a nosebleed. After drinking the soup, eat hot pot! Let’s eat💪 The waiter will pour more soup before eating hot pot. Its hot pot ingredients are fresh and high-quality Fresh snow fungus and bamboo fungus are very delicious👍 Rose snowflake beef tongue is also a must 👍 Bamboo fungus shrimp paste is often out of stock and is a must-order 👍 I have eaten here at least four times. It's one of the flavors I will miss 😋 Hope to taste it again soon 🤤 Liu Shao - Pork belly wrapped chicken #Overseas Travel #foodie #Shenzhen #hotpot #hotpotrestaurant #hotpotrecommendation #ShenzhenFood #ShenzhenFeatures #FoodRecommendations #WinterDestinations