📍A must-eat in Shenzhen. Taste fresh snow crab dishes🦀.

This time I took my mother to Shengshan Cuisine·Matsuba Crab 🦀 in Shenzhen to taste the fresh Matsuba Crab dishes! No need to go to Japan ~ you can eat it in Shenzhen! The traditional Japanese decoration makes me feel like I'm in Japan! My friend in Shenzhen helped me reserve a small room in advance, which has a full Japanese tatami atmosphere! There are 14 private rooms and business rooms in the store, which are perfect for family and friends gatherings or business banquets! 🦀 Fresh snow crab meal for two ¥799 (Including appetizers, steamed custard, sashimi platter, grilled snow crab body and claws, grilled pigeon legs, tempura, nigiri sushi, sashimi rice and dessert) After ordering, the waiter brought the fresh snow crab to us, introduced the cooking method and the menu, and we could also check in with the machine! 🦀Sea urchin and snow crab vinegar jelly: The top layer is a thin layer of thick and fragrant sea urchin, the white and smooth crab meat is sweet, the vinegar jelly tastes sour and very appetizing, and the taste is rich! 🦀Sashimi platter: There are plump and sweet snow crab legs, oily and fragrant salmon belly, plump and thick hamachi, salmon belly and refreshing sweet shrimp; each one is delicious! 🦀Grilled pine crab body and claws on teppanyaki plate: You can’t enjoy the teppanyaki cooked on the table in the private room, the plump crab claws are soft and delicious! 🦀 Tempura: The golden tempura is wrapped with perilla leaves and snow crab legs, which adds a unique aroma. The texture is crispy on the outside and tender on the meat. There are also fried pumpkin and sweet potato, which are crispy and delicious! 🦃Charcoal grilled pigeon legs: Pigeon legs are fragrant, tender, and grilled to perfection. They can also be eaten with spicy powder! 🍣 Nigiri sushi: Thin and crispy cod fillet with fragrant black truffle sashimi, so delicious! Red wine sauce foie gras puree with tuna sushi, rich taste and flavor! 🍚 Sashimi Rice: A small bowl of rice filled with fresh sashimi, with a little soy sauce on the rice, just the right amount! 🍨 Dessert: Finally, a smooth frozen matcha almond tofu, a perfect end to the dinner, come again next time! 🍻🍺During the hot summer, Hong Kong people can drink Asahi draft beer as much as they want! Katsuzen cuisine: Snow crab 📍Shop 44-46, G/F, Phase II, 1618, Aocheng Garden, Lantian Road, Nanshan District, Shenzhen (Shenzhen Metro Line 2, Wanxia Station Exit A) ☎️+86-18928433254 ⏰11:30am to 2pm, 5:30pm to 10pm 🚇Metro Line 2, Wanxia Station, Exit A, walk 550 meters