[Seoul/Seonyudo] The most delicious doenjang jjigae in Seoul

I ate the most famous doenjang jjigae in Seoul! I had looked into this place when I booked a hotel nearby, so I was really looking forward to it. I prefer doenjang jjigae over kimchi jjigae and sundubu jjigae 🙋♀️ For me, the "Three Great Doenjang Jjigae in Seoul" gets me excited. I went there on a Saturday afternoon, and there were people outside the restaurant! ! It's a meat restaurant, but they mostly serve doenjang jjigae for lunch, so the turnover is fast and I didn't have to wait that long to get in. Doenjang jjigae boiled directly over a charcoal fire🔥 There are lots of ingredients such as beef tendons and tofu under the chives. It's a rich doenjang jjigae, so it goes well with rice and alcohol! I think people who like Nagoya food will probably like it too. By the way, the leafy vegetables on top of this doenjang jjigae change depending on the season. It's a doenjang jjigae that I've never eaten before. Wow, it's delicious! ! I love it 🥺 It's no wonder it's called one of the top three doenjang jjigae I definitely want you to try this ———————————————————————— 📍 "또순이네집" 81, Yangpyeong-dong 4ga, Yeongdeungpo-gu, Seoul Subway Line 9, Seonyudo Station, Exit 5 Opens at 11:30 ● Doenjang jjigae 7000₩ ※Lunch doenjang jjigae is available until 13:30 It seems that single diners are not allowed 🥲 ———————————————————————— #Koreatrip #Koreatrip #Koreanfood #Seoultrip #Seoul #Koreainfo #VisitKorea #Seoulfood #Seoultrip #Koreatravel #Koreatravel #Koreatravel #Koreatrip #Koreatrip