Chinese restaurant on the 56th floor with a very beautiful view.

🪭Chinese restaurant on the 56th floor with a very beautiful view and the first restaurant outside Hong Kong by 1-Michelin-starred chef, Chef Vicky Cheng, K by Vicky Cheng, The Empire, Sathorn The food will be Cantonese and Teochew style. There will be a lunch set for 780++ per person. There is also a menu to choose from in the set. As for the evening, there will only be A la carte. I tried Cold squid in Sichuan pepper sauce Kay's original stir-fried crab Smoked duck tongue Tomato and eggplant salad Fried tofu with salt and pepper Grilled Iberico black pork in Hong Kong sauce Stir-fried sweet and sour Iberico black pork Fried rice with Hokkaido scallops and egg white Stir-fried green beans with bean curd leaves and minced pork Stir-fried eggplant, minced pork, salted fish in a clay pot 📍K by Vicky Cheng, 56th floor, EA Rooftop at The Empire, Sathorn #deliciousfood #recommendation of delicious restaurants #delicious food