[San Antonio Food Notes] Pappasito’s Cantina Texas + Mexico🌮

My husband’s cousin treated us to Tex-Mex food. That’s Texas-style Mexican food~ Picture 2: Ceviche (raw marinated seafood) 🦐 Marinate raw fish, shrimp and other seafood with lemon and other spices, then pair it with guacamole and eat it with corn flakes, an alternative Mexican-style sashimi. Picture 3: The Guacamole (Guacamole) on the left 🥑 tastes different from the guacamole that we are used to eating. They have their own seasoning, and jalapeño (commonly used peppers in Mexico) is often added; the Salsa (Salsa Sauce) in the middle is relatively similar. Familiar, you often have the opportunity to eat it in Taiwan; the pozole (bean soup) on the right is made from meat and beans, and other ingredients and spices are added to it. It is salty and has a unique taste, which is not familiar. Picture 4: Fajita (Mexican Teppanyaki Barbecue)🥩It is similar to Teppanyaki cuisine, and it is delicious with the addition of spices. Picture 5: Corn chips 🌽A must-have for Mexican cuisine, you can eat everything with corn chips. Picture 6: Tortillas (Mexican corn tortillas) 🫓, one of the staple foods, you can eat anything in a tortilla wrap, plus your favorite sauces. Picture 7: Gratin & Cheese Sauce 🧀, unprofessional explanation, if paired with thick gratin or cheese sauce, it is influenced by Texas and is not an authentic Mexican cuisine. Picture 8: Corn cake (Mexican dessert) 🍰The bread is soaked in milk and is soft, and it is really delicious when paired with ice cream and other condiments. Experience the fusion of food from geographically similar but different cultures through delicious food, which is both delicious and impactful. Filming time: 09/30/2024 Restaurant name: Pappasito’s Cantina Address: 10501 I-10 W. San Antonio, TX 78230 Business hours: 11:00-21:00 (until 22:00 on Friday and Saturday) #sanantio #sanantonio #texmex #texasfood #texas #texas