Pohang Donkatsu Restaurant TOP 3 🐷✨ The King of Crispy and Soft

#KoreaGuide #Pohang Pohang Donkatsu Restaurant TOP 3 🐷✨ Crispy and moist king Pohang Donkatsu restaurant with perfect sauce flavor and crispy outside I'll introduce only the restaurants that I want to eat and visit again ⸻ 🥢 1. Dambakjib 📸1-2 Traditional Japanese Donkatsu with exceptional crispiness and richness The meat is soft without any gamey smell, and the fried batter is thin and crispy The basics are solid, so you'll be satisfied with any menu you choose The side dishes are neat and have a luxurious mood 📍 Gyeongbuk Pohang-si Nam-gu Hyojadong-gil 10beon-gil 33 🕰️Opening hours: 11:30-21:30 (Break time 15:30-17:30) ⸻ 🐰 2. Two Rabbit 📸3-5 Quality Donkatsu restaurant with emotional interior Sirloin/Tenderloin/Cheese Pork cutlet option available The meat is thick and juicy! Cheese Donkatsu is really super delicious It's also great with pasta or salad 📍 Pohang-si, Buk-gu, Jungang-ro 313 🕰️ 11:00-20:30 / Break time 15:00-17:00 / Closed on Mondays ⸻ 🍱 3. Yogikushidong 📸6-7 Colorful Cutlet 17,900 won → You must eat this It's not just the name that's unique, but the quality is also extraordinary The perfect balance of thick meat and crispy fried food It's not just a simple Donkatsu, it's full of sincerity like a dish 📍 Pohang-si, Nam-gu, Jungang-ro 95beon-gil 9 🕰️ 11:30-21:00 / Break time 15:00-17:00 / Closed on Sundays ⸻ 🍴 PICK ✔️ Classic Jeongseokpa → Dambaekjib ✔️ Can't resist emotional atmosphere + cheese → Tourabit ✔️ Donkatsu but different → Yogikushidong All three places are places that will satisfy anyone who loves donkatsu They are places that are sincere from the sauce to the fried food💯