Pohang Yeongildae's famous squid and raw fish restaurant, Jogae 2nd Street

Address: 230 Samho-ro, Buk-gu, Pohang-si, Gyeongbuk Atmosphere/Facilities: Jogae 2-beonji has a similar atmosphere to many restaurants at Yeongildae Beach. It feels like an indoor food stall. The interior is very spacious and comfortable, but it is a bit noisy due to the many customers. The biggest advantage is that there is no excessive solicitation, so it does not create discomfort. Key Point: You can taste Pohang's famous dishes, gwamegi and mulhoe. If you order gwamegi, you will receive beautiful gwamegi along with water kelp, seasoned sauce, raw seaweed, cabbage, green onions, and squid. Gwamegi is divided into whole gwamegi and flat gwamegi, and flat gwamegi is usually eaten more. The gwamegi at Jogae 2-beonji is flat gwamegi, but the fishy smell of gwamegi is not strong and it has a good rich taste. Pohang mulhoe is mainly made with mullet. Gasung-eo is also called Milchi, and is a fish that is mainly enjoyed as raw fish in the Gyeongnam region. If Jeju's Mulhoe has a strong savory taste, Pohang's Mulhoe has a strong sour taste. It is hard to say which one is superior because of their individuality. If you want to eat delicious Gwamegi and Mulhoe at Pohang Yeongil Bay Beach, this is a recommended place. Average price per person: 35,000-40,000 won Rating: 4.8/5 #Best #GourmetExploration #WinterTravel #PohangTravel #PohangGourmet