Great Japanese Restaurant Mong Kok Branch - 3-hour all-you-can-eat

When I was a child 🐣 when I went to school, I would selfishly steal 🍽️ ✨Exquisite Oyuki Japanese Cuisine✨ Mong Kok Store The all-you-can-eat is of course sashimi. There are many choices of sashimi, ▶️ salmon, red shrimp, sashimi, oily fish, shiitake mussels, red mussels, sweet shrimp🦐, elephant shrimp, matsutake crab legs, king fish and so on. The sashimi is fresh, and each bite is fresh and sweet. Personally, I recommend the legs of the matsutake crab 🦀 legs. The meat is not too lean, but the meat is very fresh and sweet. Hot food recommendations are Iron Plate Goose Liver, Golden Brand Red-braised breast pigeon, Sichuan-style steamed oysters, and Western-style grilled halibut There are also new products available ✅ Golden shrimp ✅ Grilled cheese durian ball ✅ Seaweed fish seed seaweed cup ✅ Ancient West Lake beef soup ✅ Secret red wine braised beef tongue Durian control stated that the best durian king can be eaten strong and refreshing, creamy mouth, rich taste, enough to leave a fragrance on the cheeks, must not be missed. For frozen desserts, there is Haagen dazs ice cream available, and a variety of ice cream ice cream bars to choose from, a satisfying meal. ▶️ 5/F, 655 Nathan Road, Mong Kok #foodie #hkfoodie #cameraEatFirst #MobileEatFirst #HongKongFood #Food #HongKongStoreExploration #HongKongPhoto #HongKongTravel #hkfoodblogger #hkdaily #hkiger #FoodRecommendations #HongKongGood Places #CelebrityPhoto #MongKokFood #Superior Daiyoki JapaneseCooking #JapaneseAll-You-Can-Eat