The extravagant Grand Lisboa Yu Garden in Macau is a great place for Chinese food.

My friend took me to this 5-star restaurant recommended by the Forbes Travel Guide last year. 🌟🌟🌟🌟🌟 The entrance is low-key with lush greenery and flowers. 💐 The palace-style red pillars inside are a sight to behold! The 35m long Suzhou embroidery and screen fans on the wall are very extravagant. 💯 The 200 million RMB renovation is not for show. This time we ordered a la carte instead of a set meal. There were still appetizers and drinks before the meal. 🍸 The small scallop dishes 🐚 were very thoughtful. ❤️ If you don't order dessert, you can still get fruit tea and black sesame rolls after the meal. 🦞 Lobster soup with steamed egg and fresh crab claws Who would have thought that a bowl 🥣 would have both crab and lobster? The top is hand-shelled sweet and delicious king crab legs! The lobster soup with steamed egg underneath is very smooth. 🐦 Crispy lemongrass roast squab When serving, there is still a smoking ceremony. ♨️ The sense of ceremony is very strong. The skin is crispy and the inside is juicy. 🍓 Dried strawberry black pork sweet and sour pork The sweet and sour pork is delicious! The skin is crispy. The dried strawberries on top add a fruity flavor. 🌰 Freshly ground walnut dew It's very rich! And it's not too sweet, very healthy. The walnuts are brain-nourishing and delicious.