Macau | Always packed, and for good reason!

I love coming to Macau. I always want to come here to shop, take photos, and try the local food. When it comes to Macau food, of course, you can't miss dim sum and Cantonese cuisine. Yuejiang Private Kitchen is great in terms of both quality and value for money. The fusion of Chinese screen elements and ancient painting elements is elegant and chic. Most of the customers are locals from Macau, 70% of whom are older. They read newspapers while drinking morning tea. Most of them are old customers, and it's full at 11:30. 🐔 Secret Sauce Steamed Phoenix Claws The soft and boneless phoenix claws, with the exclusive secret sauce, are memorable. 🍞 Gold Award Pineapple Bun The pineapple bun is bigger than the face. The bread is crispy and soft, and the filling is really pineapple meat, not sweet and greasy, not bad. 🦐 Gold Foil Kung Fu Soup Shrimp Dumplings Signature dish The shrimp dumplings are big and refreshing. It's very fresh and sweet with soup. 🥟 Abalone Shumai King Each shumai has an abalone on it, which is amazing in terms of cost performance. It's really satisfying! If you want to drink authentic morning tea in Macau, this one is really worth a try, both in terms of environment and dishes.