Macau｜Jia Li Buffet Dinner

The buffet at the Huili Hotel is divided into two time periods, 6:00-8:00pm/ 8:30-10:00pm. We chose 6:00-8:00pm. 💟Appetizer area There are Jinhua ham, smoked salmon, boneless chicken feet, various salads, and cold dishes. 💟Cooked seafood Shrimp, mussels, crabs, crayfish 💟Sashimi Area Salmon, tuna, kipper, white pig, the sashimi tastes fresh and delicious, no snow taste 💟Hot Plate Flat-skinned duck, BBQ, steak, cheese-baked oysters, shrimp dumplings, siu mai, and roast chicken. The sauerkraut is delicious and spicy, but you have to pick it up early or you'll be chopped off sooner. 💟Desserts Mango sticky rice, lots of cakes, horse trotters, mango sago, jelly candy, Sha Weng, ice cream, chocolate fountain 💟Drinks Instant silk stocking milk tea, various sodas, beer #Macau must-visit check-in spots