Macau's time-honored Chengchang Crab Porridge

Seng Chang Hotel is located in the tourist area of ​​Guan Ye Street and specializes in water crab congee and seafood signature dishes 🇲🇴 💗Famous Crab Congee (MOP $210/small) The congee is boiled with meat crab, flower paste crab and water crab. The congee is golden and mushy, fresh and sweet, without MSG, and has grains of crab paste. The small portion has about 5 bowls, and there is half a crab🦀️ 💗Stir-fried snails with black pepper (MOP $150) The snails are big and tender, stir-fried with soy sauce and pepper sauce is very tasty, while the uncovered snails are fresh and fresh 🐚 💗 Broccoli Squid (MOP $85) The broccoli is green and crispy, moderately soft and hard🥦 The fresh squid is plentiful, crispy and not tough, it's best with shrimp sauce🦑 Taste Index: 😋😋😋😋 Affordability Index: 💲💲💲💲 Environmental Index: 😍😍😍😍 💰Average spend per person: $101-200 📍Casa de Pasto Seng Choeng 28-30 Guan Ye Street, Old Town, Taipa #Macau attractions #food #hkfoodblogger #foodie #hkfoodie #travel abroad #Macaufood