【Kwun Tong ✦ Wagyu Sukiyaki 🥩🔥Five-star service✨】

This time, I went to eat Wagyu Sukiyaki with my boyfriend at [喰楽] located in Camel Paint Building, Kwun Tong. My foodie friends all highly recommend this place and praise the food quality and service 🤭 I am looking forward to it after I book my seat😚 The restaurant is decorated in a Japanese style, simple and comfortable🤍 There aren't many seats inside, but each table has enough space and a high degree of privacy❤️Remember to book your seat early😆 There are three sets of sukiyaki here: A Japanese naked wagyu ($468), B Japanese marbled wagyu ($498), C wagyu feast ($558)🥩 Let’s order A and B from the left to try! ❥ Appetizer Red shrimp sashimi with ice vegetable salad: the red shrimp meat is sweet and chewy, and the tomatoes are sour and sweet and very appetizing 🍅 Gillette Wagyu Hash Browns: The outer skin is fried until crispy and delicious❤️It contains Wagyu hamburger steak, the meat is tender and the beef flavor is strong🤤 Oden radish with beef ribs: Both the beef ribs and radish are cooked until tender and tasty! ❥Wagyu Each set meal has 4-5 different parts. I like the A5 Wagyu beef the most🤎The fat is distributed finely, the food is juicy and fragrant, and it melts in your mouth🥰The shoulder tenderloin is plump, the fiber is coarse, and it is very chewy! The meat of the shoulder blade is firmer, moderately fat and lean, and less oily. The beef shoulder blade is tender and juicy, with a rich taste and a strong beef flavor. Each person will be provided with a Japanese egg 🥚 Wagyu beef sukiyaki sauce and egg sauce, very satisfying🤭 In addition, the staff will help with the cooking at our table throughout the process🔥 While cooking, he explained the tight parts of the channel and paid close attention to our needs. It was a five-star service experience. ❥ Vegetable platter The set meal also includes a vegetable platter 🥬 with mushrooms, lotus roots, tofu, taro shreds, vegetables, etc. 💚 So rich! Eating wagyu beef with vegetables to balance it out doesn’t make it so greasy❣️ ❥ Mixed Rice After eating the beef and vegetables, the waiter will use pearl rice, beef, seaweed, eggs, chopped green onions, and add sukiyaki sauce to make mixed rice. The mixed rice has a moist texture and a very fragrant taste. ❥ Desserts Although I was full at the end, I still had another appetite for dessert😚 Attached is tofu ice cream 🍦, which has a rich tofu flavor and milky aroma, sweet but not greasy! 📍Kuuraku Shop H, 9/F, Camel Paint Building Phase 3, 60-62 Hoi Yuen Road, Kwun Tong #hkfoodie #hkfoodblogger #hkfoodlover #hkfoodlog #kuuraku #sukiyaki #japanesefood #eatwithfoodiez #hkkol #hkmicroinfluencer #hkinfluencer #hkigfood #hkigfoodie #wagyu #hkrestaurant #hkgirl #hkbirthdaydinner #japaneserestaurant #Kwun Tong Food #Kwun Tong Industrial Building #Camel Paint Building #Hong Kong Food #Hong Kong IG Food #Sukiyaki #Hong Kong Sukiyaki #Japanese Food #Japanese Cuisine #Japanese Restaurant #Wagyu #Japanese Wagyu