Resto Ne’neru Loko: Where Sumba’s Flavors Come to Life 🍛🌿

#celebrateit #waikabubak #restoneneruloko Some restaurants are just about food, but Resto Ne’neru Loko offers something more—a sense of place. Located in Waikabubak, this spot blends local ingredients with Asian influences, creating a menu that feels both familiar and unique. One bite of their ayam bakar madu, and it’s clear why people keep coming back. The balance of smoky, sweet, and savory flavors is just right. The pisang goreng, golden and crispy, is the kind of simple dish that lingers in your memory long after the meal is over. Even a plate of capcai, often overlooked as just a side, is prepared with care, each vegetable fresh and full of flavor. 🍗🍌🥦 But what makes this place stand out isn’t just what’s on the plate—it’s the people. The owner, once a tour guide, brings that same spirit of hospitality into the restaurant, making every guest feel welcome. Conversations flow easily, and before you know it, you’re not just having a meal—you’re part of the experience. For anyone traveling through Sumba, Resto Ne’neru Loko is more than just a stop for good food. It’s a place where flavors, stories, and warm hospitality come together.