Village Kitchen, Koh Samui

Krua Chaoban, a seaside restaurant on Koh Samui, in Lamai Beach. The highlight of this restaurant that has an advantage over other restaurants is the restaurant that stretches parallel to the sea, giving a chill feeling. Even though it is not air-conditioned, the air is good all day long. The sea breeze that blows through gives a refreshing feeling every time you visit. When you come to Koh Samui, you must try the local menu, such as the Hoi Choe Salad with Seaweed. This menu is a local menu that the restaurant recommends. Hoi Choe is similar to oysters, but smaller. Seaweed is clear and has segments. When cooked into a spicy salad, it is guaranteed to please those who love spicy food. A menu that is hard to find like this, you must try it. If you think of delicious local menus, we recommend this menu, Kaeng Kua Het Lub, which is a dish that is hard to find local mushrooms that are cooked in a thick curry. There is also Krua Chaoban Omelette, which is not an ordinary omelette. It is an omelette made with the restaurant's own special recipe. It is thick and soft, similar to a condo omelette, and is about the size of a 1-pound cake. Inside is packed with shrimp, squid, crab, chicken, and shiitake mushrooms that are cut into small pieces. You will forget about the usual omelettes. In addition, the menu includes steamed seafood with grilled crab eggs. And fried sea bass with fish sauce is also a popular menu that customers order at almost every table. #SouthernTeam #WaitingForTheDayToTravel #MissingNature