This isn't Mount Fuji, it's Turkey.

Kayseri is an important city in central Turkey. 1. City Overview: - Kayseri has a long history and was once the historical capital of Cappadocia, known as Caesarea, which later evolved into its current name. It is located at the foot of Mount Erciyes, at an altitude of 1,043 meters. It is an important commercial and textile industrial center in Turkey, with a rich historical and cultural heritage and unique natural landscapes. 2. Tourist Attractions: - Kayseri Castle: Located in the city center, it was built in the Roman era and later expanded during the Byzantine and Seljuk periods. The castle has 18 towers and is free to visit. The archaeological museum inside the castle charges an entrance fee and has a rich collection of exhibits that provide an in-depth understanding of the city's historical changes. - Ulu Mosque: Built in the 12th century, it was the largest building in Anatolia at the time. Its architectural style is deep-plan, different from the common large-domed mosques, and has a unique religious architectural charm. - Hunat Hatun Complex: Converted from an Armenian castle in 1238, it includes a mosque, madrasa, bathhouse, and tomb. It was once used as an archaeological museum and has now been restored as a religious site, representing the outstanding architecture of the Seljuk period. - Sahabiye Medrese: Located opposite the castle, it is on the World Heritage Tentative List. The interior has been converted into a restaurant and shops, but the gate and interior decorations retain the exquisite reliefs of the Seljuk period. - Church of the Virgin Mary: Built in the 19th century in the late Armenian style. Its purpose changed several times after World War I, and it was finally converted into a public library in 2018. It is the only church library in Turkey, and the remaining murals inside have been preserved and can be visited for free. 3. Travel Tips: - The best time to visit is in spring and autumn when the weather is pleasant. - When visiting religious sites, be sure to observe local religious customs and etiquette. - Sampling local cuisine is also an important part of the trip, such as Kayseri dumplings (mantı), served with garlic yogurt sauce and melted butter, which have a unique flavor.