《Korea/Seoul》 Exquisite charcoal-grilled samgyeopsal✨

#KoreaTrip 《Korea/Seoul》 Exquisite charcoal-grilled samgyeopsal✨ 🚩고기를품다 구로마마 As a resident of Korea, I would like to introduce you to a delicious samgyeopsal restaurant that I recommend✨ This restaurant is popular with locals, and although it has about 10 tables, it is so popular that there is a waiting list during peak times🙊✨ My favorite menu item is ✴︎Real Samgyeopsal (15,000) ✴︎Kalmegisal (15,000) ✴︎Bibim Cold Noodles (7,000) ✨ I think many people know about samgyeopsal, but kalmegisal is recommended for those who prefer loin over ribs🤍 It has little fat, is light, chewy, and very delicious🙊 Many Korean samgyeopsal restaurants grill it on a hot plate, but this restaurant grills it over charcoal, so the meat has a faint charcoal-grilled aroma and is fragrant and delicious😊✨ The restaurant grills the meat for you, so you can enjoy the taste of the meat. And they bring it to your plate at the perfect timing🩷 Both the samgyeopsal and kalmegisal are very juicy, and the meat here is so fresh that even just adding salt is enough to make it delicious🙊✨ Also, the bibim hiyashi, which is a must-have when eating meat, is delicious🤍 The sundubu jjigae, which is served free of charge when you order, is also excellent✨ If you come to Korea, you should definitely try it at least once♩ This is one of the restaurants I take my friends and family to when they come from Japan🩷 🚩고기를품다 Gogil Pumda 17 1st Street, 48th Street, Central Seoul Subway Line 7, Sagajeong Station, Exit 1 Tuesday, Wednesday, Thursday 16:00 - 23:00 Friday 16:00 - 24:00 Saturday 15:00 - 24:00 Sunday 15:00 - 23:00 Closed every Monday #Samgyeopsal #LivingInKorea #SeoulGourmet #SeoulTrip #KoreanGourmet #RecommendedKorea