nic place for brunch

They have some interesting preparation methods. The Brussels sprouts are sweetened with honey. A little too sweet, still prefer the salted way of cooking. The curry bacon not too salty and not too fatty. Lightly seasoned with curry spice. The signature breakfast is unique with the slice of sourdough topped with avocado and crab meat. The avocado is very fresh and naturally it's expected at the price. The sausage tastes quite normal. Like those unpacked from the packages. The scrambled eggs taste good. The salmon bagel is very disappointing. The bagel is not homemade. The amount of smoked salmon given is just a few slices. Half of the sauce tastes sweet another half is the avocado. Other than that, it's a decent place to try. #johorbahruguide#brunch