https://nz.trip.com/moments/detail/jiuzhaigou-25-121035664/
ISRAEL PENA

May Travel Recommendation (I) Jiuzhaigou

One, Introduction to Jiuzhaigou "A fairyland on earth, Jiuzhaigou in the human world" Jiuzhaigou, a valley more than 50 kilometers deep, is located in Zhangzha Town, Jiuzhaigou County, Aba Prefecture, Sichuan, situated in the transition zone from the Qinghai-Tibet Plateau, the Western Sichuan Plateau, and the mountains to the Sichuan Basin Named for the nine Tibetan villages in the valley, such as Shuzheng Village, Heye Village, and Zechawa Village. Two, Itinerary Suggestions Rize Valley's Five-Flower Lake, Pearl Shoal Waterfall, Mirror Lake, and Nuorilang Waterfall; Zechawa Valley's Long Lake and Five-Color Pond; Shuzheng Valley has concentrated attractions, it is recommended to walk the whole journey; Basically, the whole journey is explored by sightseeing bus + walking; At the entrance of the scenic area, take the sightseeing bus, sit on the left side for Shuzheng Valley and Zechawa Valley, and make sure to sit on the right side for Rize Valley. Three, Food Recommendations Yak Meat As a unique product of the plateau, yak meat has become a special delicacy in Jiuzhaigou with its fresh taste and unique flavor. The meat is tender and rich in taste, a must-try specialty in Jiuzhaigou. Potato Cake Potato cake is a traditional snack made mainly from broad beans. After steaming and pounding the potatoes, they are turned into cakes and served with seasonings, offering a smooth and delicious taste. Highland Barley Cake Made from highland barley and baked, highland barley cake is not only nutritious but also popular among tourists for its unique taste. Paired with butter tea, it's a perfect match. Zanba A common food among the Tibetan people, made from highland barley flour, zanba has a rich flavor and is nutritious, making it another special delicacy in Jiuzhaigou. Blood Sausage and Meat Sausage Blood sausage and meat sausage, traditional Tibetan foods made by stuffing animal blood and meat with seasonings into casings, have a unique taste and are delicious, making them a must-try in Jiuzhaigou. Butter Tea An essential drink in the daily life of the Tibetan people, butter tea is rich in nutrients and has a unique taste. In Jiuzhaigou, you can taste authentic butter tea, which is fragrant, delicious, and nourishing. Four, Accommodation Suggestions At the mouth of the valley - Homestays + Ordinary Hotels (5-10 minutes walk from the scenic area) Luneng Town - High-end Hotels (15 minutes by taxi from the scenic area) Inside the valley - Homestays Five, Precautions Jiuzhaigou is Y-shaped, with the Five-Color Pond on the upper right and Long Lake on the upper left, both requiring a return trip by bus to Nuorilang Waterfall to go to the other side There are oxygenation spots throughout the scenic area, if you feel unwell, you can inhale oxygen for free Bring some glucose and high-calorie food, if you get tired along the way, you can eat some to replenish your energy and continue playing Jiuzhaigou is really big, you can walk tens of thousands of steps in a day even when taking the sightseeing bus, so be prepared to be like a special forces soldier The plateau has strong sunlight and UV rays, be sure to protect yourself from the sun Respect the living habits and beliefs of the local ethnic minorities to avoid unnecessary misunderstandings with the locals The weather in Jiuzhaigou is changeable, it is recommended to bring some disposable raincoats, which are more practical than umbrellas. Travel light in the scenic area, otherwise, it will be very tiring if you carry too much weight.
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*Created by local travelers and translated by AI.
Posted: Apr 11, 2024
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