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Harper.White.55United States

Jiangmen travel food guide

1Tomorrow’s cakes: glutinous rice cakes with taro paste and salted egg yolk, matcha salted egg yolk rice cake 2 Cheng Lilong: Eel and beef clay pot rice, tofu corners, tangerine peel spareribs, and taro are delicious! Steamed basil has no taste... 3. The origin of Heytea: Jiangmen only, Zhizhiganpu light milk tea 4. Chakeng Village: Tangerine peel and mung bean paste 5. Chenpi Village: Chenpi Ice Cream 6 Peter. Chen's new tangerine peel tea: American tangerine peel has a very light tangerine peel flavor 7 Overseas Chinese Hometown: Tangerine Peel Duck Soup, Five Flavor Goose
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*Created by local travelers and translated by AI.
Posted: Feb 13, 2024
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