Local Favourites: Jajjangmyeon in Udo, Jeju Island

#eatlikealocal 📍산호반점, Udo, South Korea Planned a half day trip to Udo while travelling to Jeju island and this was such a brilliant idea! Visited one of the popular restaurant for their abalone jajjangmyeon, seafood jjampong and sweet and sour pork (tangsuyuk). The restaurant is a Korean Chinese fusion restaurant, serving only three items on the menu. Consisting of both outdoor and indoor seatings, the restaurant can accommodate big crowds! The ambiance was rather loud and lively, with visitors chatting away. We had to order and pay the at the cashier before having our food served. Food was served quickly in no time. Love the abalone jajjangmyeon! The noodles were well cooked and each of the noodles were nicely coated with the thick and flavourful sauce. Tangsuyuk was also a great pairing to both of the noodles! Would love to revisit in the future!