https://nz.trip.com/moments/detail/hong-kong-38-16303342?locale=en-NZ
墨綠色的泰國榴槤Hong Kong, China
levelIconIntermediate traveler

Lok Fu Specialty Peking Duck

When dining with family, the elders like Chinese food the most, so they chose Lok Fu Ming Yuen Restaurant this time. I heard from a friend that the duck here is very good, because there are many kinds of sauces and side dishes, such as sesame sauce, hawthorn strips, etc., really have not tried! The skin is yellow, which is very different from usual, this time I tried that it was quite characteristic, you can try! We also ordered steamed mussels, fried dragonfish, lobster noodles, beef fillet such small dishes, racing crabs, etc. There are many dishes, overall good! 3/F, Lok Fu Plaza #HongKongfood
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Posted: Jan 2, 2023
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