Sheung Wan Argentinian Steak Specialty Shop

I suddenly wanted to eat steak, so I came to this Argentinian steakhouse in Sheung Wan through the recommendation of a carnivore friend. There are not many Argentine steakhouses in Hong Kong, and I usually rarely have the opportunity to eat them. It was definitely a surprise to find the high quality of the steak when I tasted it. The restaurant served us French bread first. The bread is crispy on the outside and soft on the inside. It's best to eat it with butter. South American Sour Seafood $138 Before eating the steak, we had some appetizers. We ordered a seafood cold plate, which contained shrimps, scallops, corn, red onions, etc. It was fresh and very tasty, with a sour South American sour sauce, very appetizing. Idyllic Salad $98 Also ordered a salad, cherry tomatoes, red onions, lettuce and other vegetables mixed with oil and vinegar sauce, fresh and healthy. Mix Carne’s $568 Coming to the highlight of the steak, because we wanted to eat a few more different parts, so ordered a mix, so we can eat broiler, beef fillet and lateral peritoneal transverse muscle three steaks at once, a total of 19oz weight, two people share enough to eat. The sirloin has the strongest oil flavor, the fat lingers in the mouth; the lateral peritoneal transverse muscle flavor is the richest; as for the beef fillet, the meat is the most tender and gluten-free. The steak is served with a little special Argentinian green sauce. The fresh aroma of vanilla and slight spiciness perfectly complement the meaty flavor of the steak. 起泡酒 $68@ When eating steak, we can't help but order a glass of wine. We chose sparkling wine, which has a fresher mouthfeel. . . CARNE’S ARGENTINIAN STEAK HOUSE (Sheung Wan) Shop A, G/F, Putman Hotel, 202 Queen's Avenue Central, Sheung Wan . . #Christmas Good Places 2022 #Hong Kong Good Places #Foodie