Yuen Long must-try sea urchin bamboo charcoal spaghetti

I wanted to try it since Mother's Day, but recently I finally tried this popular Japanese-Western fusion restaurant run by a former five-star chef. $188 Seaweed Bamboo Charcoal Udon Came here to eat completely for him, although it is a bit more expensive, but completely worth the price. The seaweed itself is in pieces, not spread out and still very fresh. The bamboo charcoal udon is very smoky and mouth-watering, the best thing is that it has enough cream, plus the grains of fish seeds rich. $258 Slow Cooked Black Hair Pork Saddle Steak Overall quite thick meat, slow cooking makes the meat more tender and juicy. No need to add sauce to season is enough, add juice will be sour and not so greasy. $68 Shrimp Toast with Sichuan Sauce The toast is not very greasy if it is fried, the shrimp paste is relatively firm. The Sichuan sauce is not very spicy and does not rob the shrimp toast flavor $78 Caramel Apple Earl Gray Bubble Although there are many ingredients, all the flavors come out slowly and do not mix many flavors in one mouthful. I quite like the Earl Gray tea made into a bubble, it doesn't taste too sweet or too much. You can add chocolate crisps to eat to taste the taste $68 Lime Mojito The wine is not very strong, with a lot of lime and mint added, it tastes more refreshing. $48 mango cheese smoothie This drink is a must-order! Completely 0 add water, strong smoothie and grainy mango. 48 dollars is so full of materials, better than drinking waste water. 🦌🐿️ I really wanted to try this place for a long time, and finally I tried it. It is a bit more expensive, but there are festivals or occasional dates will come to eat. 🦌🐿️ 📍 @grassandsea_by_pekopeko Address: Shop B141-B142, 1/F, Yuan Point, 1 Lang Lek Road, Yuen Long Opening hours: 1130-2200 Available by appointment: 3689 079/5950 1972 Per capita: 450 Rating: 8.6/10 #Yuen Long #Yuen Long Good Places #Yuen Long Food Recommendations #Yuen Long Restaurants