"Sushi-made" high-quality take-out Japanese sushi

"Sushi Made" focuses on high-quality takeaway Japanese sushi. It has branches in Wanchai and Shatin. The shop is run by an experienced sushi chef, whose sashimi ingredients are airlifted to Hong Kong from several Japanese fish markets, so the ingredients are very fresh The Wanchai branch has limited fresh fish matured sushi Bluefin tuna and island pond fish and anchovies. After strict aging treatment, the fish will be more fishy and soft. He recently had a Mother's Day Bash/Mother's Day Bash, original price $568, booking a day in advance to get a discount of $518. 🌟 Grilled salmon sushi $58 🌟Eel Rice $68 🌟Miyagi Prefecture Sail Mussels $78 🌟Assorted sushi 10 pieces for $78 🌟Our specialty Yamagata Beef Rice Balls $16 Overall quite high quality, quite rich selection 👍🏻 There is a single style. The whole box has assorted sushi🍣 If you have assorted sushi, you can try different styles at once. The grilled salmon is grilled with soy sauce on top. It's enough flavor without any extra soy sauce. I like it😋 There are two pieces of eel in a box of eel rice, with some egg strips in the middle, and served with small dishes. The price is also not very expensive. The sashimi is very big 🥰 fresh and sweet enough. Sushi making @sushidukuri 📍Shop 2, G/F, Double Joy Building, 112 Johnston Road, Wan Chai 📍Shop 37-38, 3/F, Happy Fortune Centre, 1-15 Wang Kei Street, Shatin #Dating Good Places #Afternoon Tea Recommendations #Star Writers May Surprise #Consumer Voucher Strategy