📍Tsang San Sin Rice Noodles (Prince Edward) Last Supper on December 31, 2024! You can even eat your favorite rice noodles🍜 It's the greatest satisfaction in life😌 ✨ Pickled cabbage black bean flower beef rice noodles The black bean sprouts fried in oil won't be greasy after being soaked in some soup! The soup is added with Lao Tan pickled cabbage, very tasty, the beef cut into thin slices is soaked with the essence of the sour and spicy soup🤭 In addition, we also added $ 10 to ✨ Ujiang pickled mustard strips, pickled cabbage, pickled cabbage with a little spicy dip into the soup to eat really unbeatable, pickled mustard strips mixed into some chicken soup rice noodles more flavor! ✨ Chicken soup rice noodles The chicken is full of essence, all blended into the soup a bowl of chicken soup There will probably be 5-6 pieces of baby cabbage chicken pieces, still retain the fresh and sweet smooth tender feeling, without knowing it drank the whole bowl of chicken soup, this bowl, is really powerful enough, really a must, also very suitable for men, women, old and young 👍 ✨ Beef pie The skin on the outside is crispy, and there is plenty of filling inside. The beef filling is overflowing as soon as you bite into it, and the beef is marinated enough. As it turns out, it is one of the signature snacks in the shop. ✨ Raw Coconut Latte A rich raw coconut latte made with premium coffee beans and fresh coconut juice. ✨ Passion jasmine tea I drank it not long ago, and this time I drank it again, and I knew that this cup was indeed genuinely good. My favorite was the coconut pulp in it! #foodblogger#Hong Kong Food #Hong Kong Store Exploration #Hong Kong Travel Guide #Hong Kong Travel Good Places #Hong Kong Food Recommendations #MongKok #MongKokFood #Tsang Sam Sen Rice Noodles #hkig #ighk #foodie #food #foodpic #foodphoto #yum #yummy #delicious #tasty #camera eat first #mobile food first #hkfood #Hong Kong food #food
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📍Sushi N-Causeway Bay High quality omakase🤲🏻 located in Causeway Bay Of course you can't treat yourself badly during your birthday month You must have an authentic birthday meal😍 Two birthdays eat together, the chef prepares high-quality Japanese cuisine🤤 ✨Pumpkin tofu, black rose mussels, tomatoes - eat an appetizer to open the stomach, tofu is very tender, black rose mussels are very crispy, tomatoes can appetizer😬 ✨Hokkaido Sashimi Oysters - Directly imported from Hokkaido, Japan🇯🇵Oysters taste richer, plump and full, tender and juicy, with a faint seawater taste $ plus lemon juice • can highlight the fresh and sweet taste of oysters. ✨Sweet shrimp he he The taste is light and slightly sweet, the mellow meat is soft and tender It's moderately soft and tough, and matches the grapefruit peel. It's very fresh and very refreshing ✨Honeydew carving - with truffle garlic juice, more fresh 🐠🐟 ✨This group of wood✨ Barracuda three-star job ✨ Sashimi - not tough or sticky Fresh ingredients Each one is cut very thickly All the sashimi is extremely fresh and sweet ✨Seaweed Looking at the master did not hesitate to make the super soft and incomparably fresh seaweed Massive so spread on the face of hot dogs looking at it is enough to heart Plus the outer layer of seaweed 🤲🏻 - Seaweed is super fresh and sweet and not fishy or bitter at all ✨Salt Grilled Wagyu Beef - Tender and seasoned, not enough flavor can also have mustard seeds rock salt to season yourself🫙 ✨ Naked mussels The texture is smooth and the surface is decorated with soy sauce egg yolk stain It can both reduce thirst and increase appetite ✨Smoked Silver Snapper - Full of fish oil flavor ✨Akagi - The fish meat is firm and elastic ✨Golden Mackerel - Fresh and Delicious🐟 ✨Toro - plump and glutenless ✨Snapper Soup - Super rich fish soup, fresh and delicious😋 #foodblogger#Hong Kong food #Hong Kong store visit #Hong Kong travel guide #Hong Kong travel good places #Hong Kong food recommendation #Sushi N #Causeway Bay #Causeway BayFood #JapaneseCooking #hkig #ighk #foodie #food #foodpic #foodphoto #yum #yummy #delicious #tasty #cameraEatFirst #MobileEatFirst #hkfood #HongKongFood #hkig #ighk
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📍 THE PANTRY & CHIPS REPUBLIC {MK} Check in for lunch😍😍 Camera food first📸📸📸📸 Get your girlfriends to have an endless birthday dinner together🤩 Lunch set will come with a soup {cream mushroom soup}/{salad} Creamy mushroom soup has a strong mushroom flavour, and you can also eat shredded mushrooms, which is very satisfying😌 ✨Red wine stewed beef with potatoes & sourdough bread There are almost 10-12 pieces of beef, which is quite a lot Super thick and big pieces of beef🐮 The part with gluten is stewed until it is soft and tender The entrance melts but does not lose its presence Stew until soft and not rotten The red wine juice is matured by standing, and the taste is warm and smooth🩷 Served with bread 🥯 the whole feeling is very integrated 🙆🏻♂️ ✨ Angus Beef, Sautéed Onion Mushroom & Cheeseburger with French Fries This burger is just right. Hand-beaten Angus beef is stir-fried with onions and Japanese barbecue sauce. All the ingredients are covered with sauce. It is very fragrant and has a little sweetness. Some mushrooms are also added to it. Make the whole bun more juicy and delicious😋 Their potato chips are big and tasty and filling. In addition, the buns are very fluffy and not sticky when you bite them. It's my favorite type🩷 ✨Spicy Cheese Beef Sauce French Fries Half-cooked soft hot melt cheese spread over the full french fries The portion is amazing. The french fries are crispy on the outside and soft on the inside. With the new cheese, they must be fat🤦🏻♀️ ✨Ricotta Pineapple Thick Pancake🥞 The taste is very photogenic and great Japanese dessert📸 Ready-to-eat, rich egg flavor🥚 It tastes full of air, very fluffy and great After 5 hours of low temperature slow roasted caramelized pineapple🍍 Just not too sweet or too greasy ~ Served with coconut sauce, butter pastry crumbs, more layered 😋 ✨ Strawberry Milkshakes Milkshake is smooth and uncrushed iced tea, the movenpick flavor is preserved quite well, not sweet or light, friends who like to eat movenpick can try, when I went there only strawberry flavor to choose 🍓 #foodblogger#Hong Kong food #Hong Kong store visit #Hong Kong travel guide #Hong Kong travel good places #Hong Kong food recommendations # THE PANTRY & CHIPS REPUBLIC #MongKok #MongKokFood #WesternFood #hkig #ighk #foodie #food #foodpic #foodphoto #yum #yummy #delicious #tasty #camera eat first #mobile eat first #hkfood #Hong Kong food #food #hkig #ighk
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📍 Mint & Basil(東涌) In Tung Chung, it is considered a cost-effective restaurant and bar🍺 There are Indian and Thai dishes to choose from in the restaurant~ There are non-alcoholic 🍷/alcoholic 🍺 drinks As expected, it’s a good place to hang out with colleagues🩷 在東涌來說,算係性價比高的餐廳酒吧🍺 餐廳內有印度菜同泰國菜可以揀~ 仲有無酒精🍷/有酒精🍺飲品 果然係同同事聚會既好地方🩷 ✨Lamb Seekh Kebab(羊肉串) The fried lamb is crispy on the outside and soft on the inside, with a soft and tender texture that brings out the taste of the lamb chop👅 羊肉炸得外脆內軟,口感軟嫩入味,襯托出羊扒嘅味道👅 ✨Phad Kha Na Pla Kam{咸魚粒炒芥蘭} Kale is stir-fried with salted fish cubes, garlic, red pepper shreds, minced meat and bean paste until fragrant. It has a full salty aroma. The stems and leaves are cut into sections to make it easier to eat😘 芥蘭用上咸魚粒、蒜頭、紅椒絲、肉碎同豆醬一同炒香,鹹香味十足,莖葉分開切段,令入口比較容易😘 ✨ Khaw Phad Supparod{菠蘿海鮮炒飯} The pineapple shell is served in its original shell, and the rice grains are fried until the grains are distinct, and the rice is so fragrant! The top is covered with meat floss and an appropriate amount of cashews. The pineapple is fresh and the taste is sour and sweet. It will whet your appetite immediately. The seafood includes squid, mussels and shrimps. The egg fried rice tastes so rich. 菠蘿殼原殼送上,飯粒炒到粒粒分明,而且好有飯香味!上面鋪滿肉鬆加上適量腰果,菠蘿新鮮,味道酸酸甜甜,胃口即時大開,海鮮仲有魷魚、青口、鮮蝦添,蛋炒飯味道好豐冨。 清甜果汁🍹清新果肉🍎 ✨ FRUIT FLOAT {Mango Pulp, Orange Juice, Pineapple Juice, Grenadine,Syrup ToppedWith Coconut Cream} ✨ MINT & GREEN {APPLE LEMONADE,Fresh Mint, Fresh Green Apple Slice, Apple Juice, Lemon Juice Topped with Sprite} #美食博主#香港美食#香港探店 #香港旅游攻略 #香港旅游好去处 #香港美食推荐 #東涌#東涌美食#越南#泰國#hkig #ighk #foodie #food #foodpic #foodphoto #yum #yummy #delicious #tasty #相機食先 #手機食先 #hkfood #香港美食 #美食#hkig #ighk
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📍Liu Min Cuisine (Tuen Mun) Located in Tuen Mun Chi Lok, the place is relatively remote hidden shop😳 It's rare to find a small shop that carefully prepares homemade ingredients ❤️ The food in the restaurant is made to order, there is no buying of the manufacturer's pre-made dishes🤭 nor will it stay overnight, so the taste is really different🤭 ✨Poached eggs The spring eggs with their Japanese sauce are really delicious😋 ✨ Salt-grilled yellow stand-up The whole fish is charcoal grilled and served on the plate, hot and spicy to eat the freshness of the fish, you can completely avoid the sauce and add additional sea salt, itself has a little salt seasoning, the fish is very tender🐟 ✨Secret stir-fried spicy flower snails The snails are not big but very refreshing, with a secret sauce, the more you eat, the more flavorful ❤️ ✨Japanese style fried BB pigeon The breast pigeon is not small, the breast meat is thicker, and there are no bones. The outer layer is soft and tender. When you tear it open, you can see the oil flowing out. It is served in two pieces. Very convenient to eat🫶🏻 ✨Skewer Platter Chicken wings, pork belly, minced chicken skewers, beef tongue Four excellent skewers are put together on a plate, and the skewers don’t burn very dryly, locking in the juices The pork belly is rich in fat and evenly fat and lean🐷 Made with premium chicken leg meat and chicken cartilage, the minced chicken skewers are just right in proportion to create the perfect taste After the chicken hazelnuts are roasted until golden brown, add homemade sauce, it is finished when served with a Japanese egg yolk, dipped a little before eating, more highlighting the smooth and delicious 🐥 Three pieces of pink beef tongue heart, the heat is very well controlled! Thickly sliced, the taste is super soft and refreshing🐮 Both drinks are from summer to autumn feeling ❤️ It's fresh and sweet without being greasy🍸 ✨Love ✨Orange ice soda #foodblogger#Hong Kong food #Hong Kong store visit #Hong Kong travel guide #Hong Kong travel good places #Hong Kong food recommendations #LiuMinCuisine #Tuen Mun #Tuen Mun Food #Breast Pigeon #hkig #ighk #foodie #food #foodpic #foodphoto #yum #yummy #delicious #tasty #camera eat first #mobile food first #hkfood #Hong Kong food #food #hkig #ighk
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