Hong Kong A Weng Hotpot Restaurant 📍Ma On Shan

The weather is getting colder. What should we eat? A hot pot is the best choice! My friend did not hesitate to recommend the Ah Ong Hot Pot, a subsidiary of Peninsula Fishing Harbor Group. The restaurant was brightly lit and comfortable. After we sat down, we had a Macau pork bone pot soup. Not to mention other exquisite delicacies, just eating those pork bones is a feast for the eyes! The pork bones are big and meaty. The hot pot hasn't even started yet, but three delicacies are already served! The sashimi platter is very eye-catching, with salmon fillet, sweet shrimp, etc., extremely fresh and delicious! There are also two oyster bacon and goose paws with bacon sauce, which are both delicious and can increase appetite! As for the seafood platter, the prawns were still bundling and jumping when it was served! There are also oysters, scallops, crayfish and mussels and scallops. I'm half full after eating pork bone sashimi, so I replaced it with a winter melon and dried shrimp nest to simmer the sweet and delicious seafood. It's really fun to enjoy it! Coupled with the oversized supreme dumplings, the vegetable ball dumplings, fish skin and goose intestines at the buffet bar, and the drinks at the water bar counter, the value for money is far beyond the hot pot restaurant of the same class. Also, the two most wonderful ingredients! First of all, A-Wong's premium beef neck ridge is delicious, fresh, soft and rich in meat flavour. The second is the eel slices, which are definitely not the usual street style. Large pieces, fresh, fresh and sweet and crisp, with a little chewy! Let us order and add orders, always each plate can maintain a super high standard! praise! The staff service is attentive and courteous, and the prices are great value, definitely the leading ceiling in all-you-can-eat hot pot! ! Ah Ong Hot Pot Restaurant 📍Shop 2A, G/F, Ying Hai Plaza, 8 U Kai Sha Road, Ma On Shan #HongKongFood #HongKongStoreExploration