🏠 Jia He House (Causeway Bay)

"Kagaya" has been open in Wanchai for more than 10 years. It has always been known for its high-quality ingredients. Today I went to the new branch in Causeway Bay. I like their insistence on using seasonal seafood directly from Toyosu, Edo-mae red vinegar rice, freshly ground mountain anise and homemade soy sauce ▪️Seaweed Dragon Ball Roll $138 The dragon ball of the roll is the soy sauce marinated egg yolk, served with fish oil-filled tuna puree and seaweed ▪️Monthly hand-cut Ben Salmon Fillet Rice Bowl $170 Hearty tuna fillet fish oil, served with scallions and sesame particularly crispy, served with Japanese egg yolk mixed with the most delicious red vinegar rice, very high quality bowl of rice, we chose a set meal, just add $ 45 to enjoy kelp miso soup, sesame garden salad, seafood tea bowl steamed rice, soup udon ▪️ Salt Grilled Sendai Mature Beef Tongue Core $118 Beef tongue heart is grilled until the outside is burnt and the inside is soft, the degree of rawness is just right, the taste is refreshing and Juicy, the taste is rich in beef fragrance, dipped in mustard more delicious ▪️Grilled Goose Liver $45 The outer layer of goose liver is crispy, and the taste is sweet and oily. Served with spring onions and shallots, and sushi rice together, it is simply a human delicacy ▪️Homemade Caramel Tamago $42 The sweet tamagoyaki is full of egg flavour, coupled with crispy caramel, which makes it delicious ▪️Gillette Sanyuan Pork $75 Japanese three-yuan pork is moderately fat and lean, the meat is soft and bouncy, and tender and juicy ▪️ Salt-grilled half-cut chicken skin dumplings $58 The skewers of chicken skin dumplings are crispy and crispy on the outside. They are wrapped with pork dumplings filled with fillings. They are crispy and full of meat ▪️ Grilled chicken cartilage $58 The meatier chicken cartilage tastes savory, crispy and crispy, perfect with beer 📣The restaurant is having a discount. The beer is half price, big cups are super cheap ▪️Kirin Ichiban Squeezed Draft Beer (500ml) $34 ▪️Nakano plum wine $68 🏠Kagaya (Causeway Bay) 📍2/F, Heng Wan, 66 Jardine Street, Causeway Bay #Yagaya #JapaneseCooking #JapaneseFood #harvesthouse #Sale #Causeway BayFood #Causeway BayMustEat #CausewayBay #kol #koc #foodkol #foodkoc #blogger #hkfoodie #food #foodie #foodlover #hkfood #hkfoodblogger #foods #HongKongFood #CameraEatFirst #EatGoodEverydaySeries #lonely gourmet #commoner middle-aged woman food series