Japanese impromptu cuisine, a visual and taste enjoyment

📍Location: Mong Kok Station Exit E2, about three minutes walk, very convenient. 🏠Environment: The facade, decoration, bar and seats are all designed in Japanese light wood style. In the middle is a large semicircular bar where you can see the chef preparing sashimi and sushi for the diners on the spot. On the other side against the wall is a high platform for two people with Japanese style rainbow paintings hanging on the wall. The overall style is full of Japanese style, comfortable and elegant. 🤵🏻Service: Order via QR Code and receive a one-cent discount. 🍽️Lunch: We offer a variety of 🐟sashimi, 🍣sushi, 🍜udon set meals, and include salad 🥗, miso soup 🥣 and dessert 🍮. 🐟Salmon Oyakodon🍚＋🥗Salad＋🥣Miso Soup $188 😍The plump salmon🐟 is spread on the vinegar rice, sprinkled with a lot of salmon roe, and next to it are sour ginger and mustard. I like to pour soy sauce on it before eating🫙, and mix all the ingredients well, so that you can taste the salty fragrance of the fish roe in every bite🤤, and use red vinegar on the rice, which tastes slightly sour and has a soft and glutinous texture. The salmon tastes delicious😚, and a piece of perilla leaf is added to add a fresh fragrance😋. 🐟Sashimi set meal🍚＋🥗Salad＋🥣Miso soup $218 Five types of sashimi, two pieces each, including 🐟 salmon, scallops, 🦐 red shrimp, 🐟 sea bream and 🐟 hamachi, served with a bowl of vinegar rice🍚. All the sashimi are fresh and thick-cut😚, soft and smooth in the mouth, and paired with perilla leaves, it will be more delicious, and the portion is also enough to fill you up🥳. 🍮 Milk pudding 😍It has a rich 🥛 milky flavor and a very smooth texture, which is very good. Generally, desserts in sushi restaurants are of high quality😉. Sushi Takumi 📍Ground Floor, 53 Shandong Street, Mongkok #Sign up for a hotel tester #Hong Kong travel guide #Hong Kong check-in #Hong Kong good places #Weekend tour #foodphotography #Food guide #Japanese food #Food tour #Mongkok food #Japanese cuisine #Sashimi donburi