👻Hanging around in Sai Wan

It turns out that Vie won won from Causeway Bay has moved to West Point; of course I have to meet up with my old colleagues who work in West Point! The decoration is in a classic style, with a high ceiling and a sense of space! The menu focuses on fusion dishes, with a lot of choices! The serving is relatively slow, suitable for slow chatting and sipping! 🍖 Slow Cooked Spanish Pork Ribs (Half) $228 The pork ribs are super surprising! Super! huge! type! The skin of the pork ribs is burnt and fragrant and brightly colored! Extremely thickly sliced ​​pork ribs, the crust is slightly charred, the meat is tender and evenly lean with a bite, the meat is rich in juice, the meat is fragrant, and the fat is fragrant but not greasy! The accompaniment is salad vegetables with vinegar sauce, which can reduce the feeling of greasiness! 🦀Crab paste crab meat stew $198 The crab paste and crab meat stew is served with excellent aroma. The top layer is filled with salty and rich crab paste, and crab meat that is incomparably fresh and sweet! The sauce is smooth and creamy, the pasta is cooked just right, excellent! 🍸 The Taste of Life $98 We chose The Taste of Life for our taste. The wine is mellow and delicate, sweet and quite delicious! A salted egg yolk crisp was served with the wine as a snack, quite good! Haunting (West End) Address📍: G/F, 8 South Lane, Western District #RegisterHotelSleeperTestAim #ResidentWriter #foodiehk