🪭🪭Recommend Sichuan style hot pot🪭🪭

📌Restaurant Name: Spicy Hot Pot 📌Address: G/F, 198 Cheung Lan Street, Mong Kok 📌 Access: Exit E1 of Mong Kok MTR Station, about 3 minutes walk 📌Recommendation Index: 👍👍👍👍👍 (5/5) Entering the shop, the decoration is simple, neat and hygienic. 🪭 Signature Incense Pot It can be stir-fried with spicy, spicy or sauce flavor, any five dishes. There are plenty of meats and vegetables to choose from, I chose the sauce with a little spicy, with sliced ​​pork belly, abalone slices, lotus root, eggplant and potato flour. When it was served hot, there was still smoke out, as it turned out, it was fried right away, very enough pan, the sauce strips were just right, I do not eat spicy small spicy is acceptable. The ingredients are fresh, the bream slices and pork belly cut thin and easy to enter, the eggplant absorbs the essence of the fragrant pot, the lotus root slices are very refreshing, the sweet potato flour is very smoky. 🪭Sichuan Bacon Chicken Pot (half) without spicy Once on the table has been fragrant and very wild, the bacon is fresh bacon, there are four large, very fresh, chicken and bacon also absorb each other's essence, very tasty, highly recommended. 🪭To stir-fried shredded beans Clearly make a simple potato strips to neutralize the fatness. 🪭Red sugar dumplings Sichuan specialty dessert, a bit like fried glutinous rice dumplings, very special. 🪭🪭🪭🪭🪭🪭🪭🪭🪭🪭🪭 #foodie #food #foodpic #foodphoto #yum #yummy #delicious #tasty #camera first #mobile phone first #hkfood #Hong Kong food #food #restaurant recommendation #Hong Kong restaurant #Mong Kok #Sichuan flavor #fragrant pot #bacon chicken pot #red sugar dumplings