The crayfish rolls up for a night snack at Dayuecheng, and everyone recognizes their home

Crayfish season is here‼️ I want to eat night snack crayfish every day, the atmosphere of this crayfish restaurant on Yue Street in Dayuecheng is so good🤩, I recommend their three signature dishes: chilled, garlic-flavored, and spicy crayfish🍤... The chilled crayfish are robust in size, generous in portion, with firm shrimp meat. One bite and you can feel the rich aroma of liquor, it's really delicious💫... The garlic-flavored crayfish are fragrant, each bite is full of the deliciousness of garlic and shrimp, a true feast for the taste buds🥨... The spicy crayfish are numbingly spicy and savory, each bite is memorable, the classic flavor is just awesome✌... Besides crayfish, their Northeast smoked sauce platter is also a great dish, with about 10 kinds of ingredients🥔, a mix of meat and vegetables, the smoked meat is savory and tasty, with a unique smoky flavor🥓, and you can also wrap the meat and vegetables with tofu skin to eat together, offering a rich texture in taste, really quite nice...