Guangzhou·Tokyo Yakiniku

Choose from 33 types of meat including pork, beef, lamb chops, and more. There are also 15 types of appetizers, 9 types of foil-wrapped vegetables like enoki mushrooms and shiitake mushrooms, a variety of sushi, 7 kinds of snacks, and 7 special main dishes, all you can eat. I especially love the marbled beef cubes, which are juicy and tender with a crispy exterior. The South African prawns and scallops are also a must-try for seafood lovers. Their secret sauce is a highlight, as it doesn't rely on marinated meat tricks, allowing you to savor the pure taste of the meat. When you come here to eat, make sure you bring a hungry stomach. You might need to lean against the wall to walk out after the meal, it's that satisfying.