Guangzhou·Juxia Old Seafood Restaurant.

Signature Zhanjiang Lo Mein As the restaurant's treasure, it truly lives up to its name. The lo mein is exceptionally thin and translucent, infused with rich peanut oil and garlic aroma, evenly mixed, making it fragrant, smooth, and delicious. Sand Ginger Sauce Stir-fried Clams The unique aroma of the sand ginger sauce is rich and flavorful. The clams are fresh and plump, making it impossible to stop eating. Mantis Shrimp Sashimi The crystal-clear mantis shrimp is irresistible with just one bite. The simple preparation is extremely tasty, with the fresh, sweet, and crunchy mantis shrimp needing only a touch of wasabi sauce to bring out its flavor.