Guangzhou · Lingnan Hui

The Braised Bitter Melon with Pork Ribs and Fresh Abalone is a great dish. The bitter melon is thick and plump, and the soup is not bitter at all, instead, it has a sweet aftertaste. The soup also contains pork ribs and fresh abalone, making it both fresh and meaty, very delicious. Drunken Crab with Huadiao Wine This dish needs to be pre-ordered. It's filled with crab roe and crab paste, and has a light fragrance of Huadiao wine. The crab meat is fresh, sweet, and full, and the crab roe is rich and flavorful. Tiger Grouper The fresh tiger grouper is prepared in a classic Cantonese style. The presentation is very delicate. The fish is sliced and deboned, making it safe to eat. The texture is tender and fresh, and it tastes sweet with the sauce.