Guangzhou Zhengjia - Intoxicated by this ancient-style dessert shop

Jingui Niang · Lotus Seed Double Skin Milk, 🥛Jinshan plus egg white has a rich milky aroma, and the warm double skin milk is smooth and dense. Served with 🌼osmanthus wine, the wine is warm and fragrant, and the dense lotus seeds are sweet and elegant. Mellow black sesame almond tea, 🥣 freshly ground and fried daily with a delicate taste, black sesame paste blended into almond protein tea, 🤍🖤 like the black and white Tai Chi colors, rich in flavor and layers. Slowly sip a cup of clay pot Jin Jun Mei Yuanyang tea and be intoxicated by its smooth milky aroma. #HongKong #HongKongFood #GrandviewShopping