Cheongdam Omakase, a delicious restaurant with a full menu

I'll introduce you to Sushimotoi, an omakase restaurant in Cheongdam. Here, Sushimotoi is the first in Korea to have dry-aged tuna, and it is said to be a high-end sushi restaurant in Cheongdam run by owner chef Jeong Jae-gi. Sushimotoi operates as a lunch omakase and dinner omakase. Even though it is a lunch omakase, the menu is really rich and filling. The menu includes abalone, steamed abalone, flatfish, and tuna sashimi. A total of 12 types of sushi and maki are served. In the middle, there is fried croaker, miso soup tamago, and The final dessert is salmon ice cream. Despite being a lunch omakase, the menu was really extensive. The shari is also really perfect! Also, even if you don't tell them to keep going, they keep giving you napkins and water, and they replace the wet tissues three times before, during, and after the meal. I don't like fishy fish, but this place really melted in my mouth. This is a place that really comes to mind. Next time, I definitely want to visit for dinner omakase. I highly recommend Sushi Mokoi to those looking for a good omakase restaurant in Cheongdam. 📍Location: 2nd floor, 27-10 Seolleung-ro 146-gil, Gangnam-gu, Seoul 10-minute walk from Gangnam-gu Office Station on Subway Line 7, Suin Bundang Line ⏰Operating hours: Mon-Fri Lunch 12:00-14:30/Dinner 18:30-22:00 Sat Lunch 12:00-15:00/Dinner 18:30-22:00 Sun Lunch 12:00-15:00/Dinner 18:00-21:00 🅿️Valet parking (in front of Samsik Black Beauty Salon across from Sushi Motoi) ✔️Collectible/Lettering/Rental available/No kids zone ✔️Advance reservations available with Catch Table #Seoul Travel