Blackstone Restaurant & Bar, a luxurious journey for your taste buds!

🔥 When premium French lamb chops meet rosemary butter, the gamey taste is tamed by the rich aroma! The tender, medium-rare meat is a top temptation for meat lovers, with each bite a treat for your taste buds! 🐟 Pickled mackerel, delivered directly from Norway, is marinated in a secret recipe of Shaoxing wine, sherry vinegar, and olive oil, and lightly seared with a torch. The skin is slightly charred, while the inside is tender. Paired with black tea butter, it is refreshing and not greasy. The crispy toast at the bottom is the finishing touch, making it impossible to stop eating! 🥓 Alsace tart, with the rich aroma of onions and bacon, lightly brushed with sour cream and garnished with watercress, is a perfect blend of crispiness and deliciousness, leaving a lasting impression! 🍲 Clam soup, with the rich aroma of white wine, the fresh sweetness of white clams, the refreshing taste of Italian celery, and the unique flavor of pan-fried scallops and five-fingered peach oil, is a heartfelt tribute to the ocean with every spoonful. 🍹 Don't forget the Song non-alcoholic sparkling drink, which is refreshing and a must-have for girls to take photos with. Paired with the retro style of the restaurant, every photo is sure to go viral on social media!