Busan, South Korea How does Busan sausage taste? Baihua sausage 백화양곱창

#100 Ways to Travel Address: 6 Jagalchi-ro 23beon-gil, Jung-gu, Busan, South Korea Atmosphere/Facilities: Large barbecue place full of fireworks, small seats, no air conditioning, credit card accepted Features: Grilled sausages, hormone dishes Price per person: 39,000 won Rating: Very close to Nampodong Jagalchi Subway Station and nearby Jagalchi Seafood Market. It is a well-known restaurant for its sausage stall. Personally, I define it as a late-night snack bar. It is composed of many stalls and is more like a food court, except that it only sells grilled sausages. Because of its reputation, you usually have to queue for more than 30 minutes. Register at the door and wait for a seat. It is very suitable for you to come here to have a drink after eating at Zhagaqi Seafood Market. Meal reminder: Beef itself is an expensive ingredient in Korea, and even offal is not necessarily cheaper than seafood. Salt or seasoning. Assorted platter 39,000 won/300g/person (beef tripe, beef heart, beef intestines) It is equivalent to 130 Korean won per gram or equivalent to NT$30. It will be cooked on a charcoal grill or frying pan according to the parts. The salt flavor is the original flavor, and the seasoning is red Korean hot sauce as the base. Overall it's not too spicy. When it comes to the table, in addition to the side dishes of kimchi, there is also a seasoned lettuce salad, which is mainly used to relieve fatigue and bring a bit of sour and sweet taste. The beef tripe and beef heart are mainly charcoal grilled, which tastes good and crispy, and the meat is quite fresh. Beef intestines and small intestines are half-fried on an iron plate. They are very greasy and are suitable for drinking. 양(1인분)Grass tripe beef intestine (the first stomach of the cow) 250g/45,000 won We didn’t order this, but it was said to be a platter based on tripe. Overall, the food tastes pretty good. The dining environment is full of smoke and smoke. The hygienic conditions of the fly house are not good. The place is small and you eat in front of the grill. The price is on the high side. There is no air conditioning. It is recommended to dine in winter otherwise it will be very hot. The staff will thoughtfully provide everyone with small ice pillows to cool down. Not suitable for dining with children. For normal people, you need to add some fried rice for 12,000 won to feel full. Credit card accepted