The St. Regis Beijing's Taihe Hall gingerbread house welcomes Christmas and New Year.

With Christmas and New Year approaching, the St. Regis Beijing's lobby is decorated with a tall Christmas tree and various decorations, creating a warm festive atmosphere. The exquisite Taihe Hall gingerbread house is the core decoration of the hotel's holiday celebrations. Gingerbread is a traditional Western dessert made from flour, ginger powder, powdered sugar, and egg liquid. It originated in ancient times and symbolizes warmth and good wishes in winter. It is often associated with Christmas. We often see gingerbread in various shapes, such as human figures, stars, and small houses, used as Christmas decorations or gifts. 2025 marks the 100th anniversary of the Forbidden City in Beijing. The St. Regis Beijing's pastry chef led a team to carefully create a Taihe Hall gingerbread house. The fusion of Chinese culture and Western baking techniques resulted in a solemn and elegant Taihe Hall gingerbread house, showcasing deep respect for Chinese culture. The design and details of the Taihe Hall gingerbread house are exquisite, with the Taihe Hall plaque clearly visible. Foreign guests and tourists stop to take photos. The St. Regis Beijing is a high-end five-star hotel located near Jianguomen.