Beijing! The atmosphere is amazing! You can feel like you're in Yunnan in an instant!

When the steam rises in front of the table, you can feel like you're in Yunnan in an instant! It feels like I'm back at Fuxian Lake in Yunnan, it's amazing😀 Why do I love steamed stone pot fish? First of all, the sense of ritual is really strong! The table is full of beautiful dishes, and the atmosphere is full, making you want to eat! In terms of taste, the special feature of steamed stone pot fish is that the fish is steamed with steam to keep the fish fresh and tender, nutritious and healthy! The "Huasusu. Wild Mushroom. Steamed Stone Pot Fish" I recently tried is worth sharing with my family! 🐮 Baked Milk I was attracted by the baked milk at the entrance! The nine-grid small ingredients can be cooked and boiled according to your own taste, it's a new product in the store! Both the milk fan flavor and the sugarcane flavor are nice, I personally prefer the Yunnan specialty milk fan flavor, which is sweet and fragrant A warm and healing cup in autumn and winter! 🥘 Special Soup Base The soup base has classic original flavor, golden soup sauerkraut, pepper perilla... each has its own characteristics If you want to drink more fish soup, you must order the classic original flavor The milky white soup base is made from fresh fish, without any additives, nutritious and healthy! 🐟 Fresh Money Fish 2.3 lbs You can see that it was just processed before it was put into the pot, the meat is fresh and tender~ almost no bones, which is very useful for lazy people like me! And in these 5 minutes of steaming, the soup has completely penetrated into the fish 🥩 Mushroom Platter Mushrooms airlifted from Yunnan, which are rare in the north, I especially like boletus and fresh bamboo fungus~ the boletus has a strong mushroom flavor, which makes the soup and other food more delicious 🥘 Special Dipping Sauce Stone pot fish needs to be prepared with homemade sauce, which is specially for eating fish! Super fresh, actually it's good for dipping everything, very refreshing, you won't get tired of it! If you don't know how to mix it, you can ask the waitress for help In conclusion, Huasusu is a very special steamed stone pot fish, especially the fresh ingredients, real materials that you can see and touch! The key is that the price of such high-quality ingredients is still very affordable The store has been redesigned and renovated! You can see that the owner has put a lot of thought into it If you are tired of heavy oil and spicy hot pot, healthy and delicious steamed stone pot fish is a good choice!