Tonkatsu Aoki: A Must-Try New Pork Cutlet Spot

Tonkatsu Aoki Thailand This restaurant is one of the hottest trends in pork cutlets right now, gaining significant attention as it originates from Japan. The highlight here is their salt-dipped pork cutlets. Recommended dishes you shouldn't miss: • Pork loin, pork fillet, or kata (shoulder): Crispy on the outside, tender and juicy on the inside. Pairing it with salt is simply delightful. Highly recommend adding pickled wasabi for an extra 60 THB—it’s incredibly tasty. • Japanese rice served in a pot: Fragrant, hot, and cooked pot by pot. • Delicious soup. • Three types of salad dressings (sesame, yuzu, plum) and three types of salt (white, pink, black). The yuzu dressing stands out with its unique flavor. Notes: • After ordering, expect a 20-30 minute wait for your food. • Soup (non-refillable), while rice, cabbage, and pickled vegetables are refillable. • Long queues! It’s recommended to book your spot online in advance. • Prices include 7% VAT and 10% service charge. 🕰️ Open: 10:00 AM - 9:00 PM 📍 Location: 3rd Floor, CentralWorld