[Awajishima, Hyogo Prefecture] Enjoy Setouchi seafood lunch at Etsusaburo, a conveyor belt sushi restaurant in Awajishima

A conveyor belt sushi restaurant on the west coast of Awaji Island that uses local fish. I visited on a weekday lunch while sightseeing with a friend from Tokyo. Even though it was a weekday, they didn't run out of sushi and they kept giving me plenty of it, which I was grateful for. Ordering is done via touch panel, and they offer everything from Awaji and Akashi specialties to the standard sushi. The prices are a little high for conveyor belt sushi, but you can enjoy sushi with condiments unique to Awaji Island and Shikoku in a clean restaurant. This time, we ate 5 plates (10 pieces) for about 2,000 yen. It was delicious and I was very satisfied. #0yentripNovember