Join us for an evening where flavors meet sophistication!
Our Executive Chef, Michael Beaule, and in-house culinary team will delight your taste buds with a 5 course plated dinner inspired by Pacific Rim Flavours
The Barn's Sommelier, Sean, will elevate your experience with thoughtfully curated wine or mocktail pairings for each course
Prix Fixe
$100/person + taxes
6:45pm
 Doors Open
7:00pm
 Dinner
*additional beverages available for purchase via debit or credit only.
Information Source: The Barn at Wind's Edge | eventbrite

Saskatoon

Canada

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Time:	May 22, 2025 (UTC-6) ENDED
Location:	The Barn at Wind's Edge

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